Monday, February 02, 2009

Jamba Slushie

I discovered tonight that freezing a Jamba Juice smoothie for a week yields the most amazing Jamba Juice slushie. I just ate it frozen solid with a spoon, shaving off the top section little by little as I watched TV. My original intent was to thaw and drink the leftovers ('cuz who can drink a whole original-sized smoothie?), but I got impatient and just hacked away with the spoon. Soooooooo yummy! It's like ice cream, but it's fruity and icy instead of creamy.

Although I have to admit that maybe a week is too long in the freezer. A couple hours or even a day would be plenty. I just forgot it was there...

No comments: